Restaurant Manager

Cambridge, MA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Range $66,085.00 - $94,127.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Career Development

Flexible Schedule

Job Description

Parker House Hotel The Parker House Hotel, part of the Omni Hotels brand, stands as an iconic luxury hotel located in the heart of Boston, Massachusetts. Famous for its rich history and timeless elegance since its establishment in 1855, this hotel is America's oldest continuously-operating hotel. Situated along the historic Freedom Trail, the Parker House Hotel offers guests a unique combination of historic charm and modern amenities. The hotel features 551 luxurious guest rooms that showcase distinguished décor and provide grand views of downtown Boston. Its prime location allows guests to easily explore local attractions such as Beacon Hill, Faneui... Show More

Job Requirements

Bachelor's degree in hospitality management or related field preferred
minimum of 3-5 years experience in food and beverage management
excellent leadership and interpersonal skills
knowledge of health and safety regulations
strong organizational and communication skills
proficiency with inventory and financial control software
ability to work flexible hours including evenings, weekends and holidays
ability to manage multiple tasks under pressure
valid Serve Safe food handler or manager certification
valid TIPs certification if applicable
strong problem-solving skills and attention to detail

Job Qualifications

Extensive hands-on food and beverage knowledge and experience
union environment experience preferred
strong understanding of forecasting, budgeting, scheduling, checkbook management, productivity, inventory controls, profit and loss analysis, food and beverage cost controls
demonstrated ability to work with Sales, Marketing, Culinary, and Catering leadership
willingness to work flexible hours during busy times, including nights, weekends and holidays
Serve Safe certified food manager or unexpired TIPs required
ability to work in fast-paced environment handling multiple priorities
highly developed customer service skills
friendly and approachable demeanor with strong problem-solving abilities and keen attention to detail

Job Duties

Consistent maintenance and refinement of service standards
ensure compliance with applicable laws and regulations
ensure compliance with health, safety and sanitation awareness standards
prepare daily for health department and EcoSure inspections
maintain up to date knowledge of local competitor's food and beverage offerings
work with Sales to assist in promotion of public events, in-house events, site visits, tastings
work with the Director of Finance and Purchasing Supervisor to maintain control of purchasing standards
control requisitioning of food and beverage quantities by forecasting volume to achieve maximum profitability
ensure leadership floor coverage during peak outlet hours
responsible for ensuring high-quality cleanliness, service, food quality and presentation
ensure positive guest service and respond to complaints
communicate daily with outlet leadership team
schedule and conduct monthly food and beverage inventories
review staffing levels to ensure operational needs and financial objectives are met
recruit and interview team members
monitor and develop team members by training and supervising
utilize interpersonal and communication skills to lead and encourage others
encourage mutual trust, respect and cooperation among associates
solicit associate feedback and ensure recognition takes place
maintain a professional appearance according to standards
respond effectively in emergency or safety situations
conduct or attend all required trainings and meetings
perform other duties required by senior management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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