Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $55,000.00 - $70,000.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive salary
Quarterly bonus
Paid Time Off
401(k)
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
Restaurant Discounts
Employee assistance program
Job Description
Summer House Santa Monica is a vibrant and innovative dining establishment that brings the best of California-inspired cuisine to its guests. Known for its chef-driven menu, the restaurant prioritizes simple, fresh ingredients sourced through local grower partnerships. Committed to sustainability and health-conscious dining, Summer House places a strong emphasis on vegetarian, vegan, and gluten-free options, catering to a wide variety of dietary preferences and ensuring every guest enjoys a wholesome and delicious meal. The ambiance reflects the laid-back yet sophisticated vibe of California, offering patrons an inviting and refreshing dining experience.
Summer House North Bethesda, part of the Lett... Show More
Summer House North Bethesda, part of the Lett... Show More
Job Requirements
- 2+ years of restaurant management experience in a high-volume, full-service environment
- ability to lead and direct daily restaurant operations
- strong leadership and team management skills
- excellent communication and interpersonal skills
- capability to respond effectively to guest and employee feedback
- ability to manage costs and support business growth
- flexibility to work various shifts including early mornings, late nights and weekends
- physical ability to move and lift up to 50 pounds
- willingness to travel between multiple sites as needed
Job Qualifications
- 2+ years of restaurant management experience
- skilled in developing guest rapport
- skilled in leading teams
Job Duties
- Run shifts and lead and direct the daily operations of a restaurant
- lead pre-shift meetings and participate in line, temperature and cooler checks
- oversee all closing manager duties including counting down the safe, reviewing labor sheets and preparing nightly numbers email
- organize, run and supervise smooth and efficient daily opening and closing shifts, ensuring an exceptional guest and employee experience
- provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
- respond immediately and effectively to guest and employee needs and feedback
- assist GM in managing costs, driving sales and growing the business in support of financial goals
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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