Restaurant Manager

Cary, NC, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Exact $60,000.00

Work Schedule

Standard Hours

Benefits

paid training program

Opportunity for advancement

competitive salary

Employee Discounts

flexible scheduling

Diversity and inclusion commitment

supportive work environment

Job Description

Hooters of America LLC is a renowned restaurant chain known for its unique combination of casual dining, signature menu offerings, and a vibrant atmosphere. With over 450 restaurants worldwide, Hooters prides itself on delivering a memorable dining experience highlighted by world-famous menu items such as their hot wings paired with ice-cold beer, served in a spirited environment by their iconic Hooters Girls. The brand emphasizes hospitality, customer satisfaction, and maintaining a fun yet professional workplace where both employees and guests feel welcome and valued. Hooters operates with strong core values centered on showing care, elevating the spirit, respecting everyone, valuing... Show More

Job Requirements

High school diploma or GED
Minimum 2 years experience in full service restaurant management
Food safety and sanitation certification
Must be 21 years of age or older
Valid ServSafe alcohol certification
Ability to perform in a fast paced and complex environment
Excellent communication and leadership skills

Job Qualifications

High school diploma or GED
2+ years of full service restaurant management experience in a complex and fast paced environment
Successfully completed food safety and sanitation training
Must be 21 years of age or older
Basic knowledge in Microsoft Word and Excel
General knowledge in full service restaurant operations and hospitality industry
Strong organization and planning skills
Strong operational skills in a customer-service and hospitality environment
Strong coaching skills
Intermediate mathematical computation skills
Ability to communicate clearly and concisely both orally and in writing
Ability to build relationships at all levels
Ability to handle confidential and sensitive information
Ability to manage changing priorities

Job Duties

Performance management
Hiring and retaining talent
Leadership and coaching
Training and development
Guest service and atmosphere
Guest satisfaction
Food and beverage quality
Menu and product launches
Deliver results
Planning and execution
Inventory control and P&L
Responsible alcohol service
Food safety and sanitation
Hooters Girl image
Facility maintenance and cleanliness
Safety and security
Scheduling and staffing
Proper cash handling
Team building
Manage vendor relationships
To go service and catering
Local store and grassroots marketing

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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