Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $39,700.00 - $56,000.00
Work Schedule
Standard Hours
Benefits
competitive salary
leadership development opportunities
Casual Work Attire
Employee assistance program
employee discount
Parental leave
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
401k with employer match
Job Description
Chuy's is a vibrant and well-established restaurant chain that has been serving made-from-scratch Tex-Mex cuisine since its founding in 1982 in Austin, Texas. Known for its eclectic atmosphere filled with colorful and unique decor, including hand-carved wooden fish swimming from the ceiling and shiny hubcaps hanging above the booths, Chuy's offers a fun and lively dining experience that is distinctively memorable. This restaurant prides itself on fresh ingredients, never frozen food, and a culture that is diverse, engaging, and full of personality. Chuy's commitment to quality, combined with its unique ambiance, has made it a beloved choice for guests who... Show More
Job Requirements
- Bachelor's degree preferred but not required
- Minimum 2-3 years management experience in restaurant industry
- Current food handlers certification
- Alcoholic beverage servers certification
- Ability to work flexible hours including evenings and weekends
- Strong leadership and communication skills
- Ability to maintain composure under pressure
Job Qualifications
- At least 2-3 years of recent management experience in a high-volume full-service restaurant with a scratch kitchen
- Food Handlers Certification
- Alcoholic Beverage Servers Certification
- Strong sense of urgency and ability to work in a fast-paced high-volume environment
- Understanding of food and equipment safety and sanitation regulations
- Results driven and team oriented
Job Duties
- Ensure effective daily restaurant operations
- Manage team member training and development
- Maintain high standards of food safety and sanitation
- Drive guest satisfaction and quality service
- Oversee inventory and supply management
- Handle staff scheduling and labor cost control
- Foster a positive and fun work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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