Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive salary
weekly pay
Quarterly bonus
Paid Time Off
flexible schedules
health benefits
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a well-known casual dining restaurant chain specializing in serving scratch-made food at affordable prices, offering a memorable dining experience that combines quality meals with exceptional guest service. Known for its warm and welcoming atmosphere, Cheddar's emphasizes creating a culture where both guests and team members feel valued and appreciated. As an established name in the restaurant industry, Cheddar's prides itself on maintaining high standards of food quality, service, and operational excellence, which contributes to its strong reputation and loyal customer base. The company is dedicated to fostering an environment that supports career growth, ensures employee welfare,... Show More
Job Requirements
- high school diploma or equivalent
- minimum of 2 years experience in restaurant management or supervisory role
- knowledge of local health and safety regulations
- ability to work flexible hours including weekends and holidays
- strong organizational and multitasking abilities
- reliable and punctual
- ability to lead a fast-paced team environment
Job Qualifications
- experience in restaurant management or related field
- strong leadership and interpersonal skills
- knowledge of food safety and sanitation regulations
- ability to manage financial aspects of a restaurant
- excellent communication skills
- proficiency in training and developing staff
- problem-solving and conflict resolution skills
Job Duties
- create a positive and respectful work environment for all team members
- set high performance standards and coach team to meet and exceed expectations
- manage sales growth initiatives and monitor profitability
- ensure outstanding service and food quality are consistently delivered
- oversee training and development programs for staff
- maintain safety and sanitation standards
- manage facilities and operational efficiency
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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