Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $83,200.00 - $85,000.00
Work Schedule
Flexible
Benefits
Bonus 4 x per year
Paid vacation 3 weeks per year
Medical insurance
Dental Insurance
Vision Insurance
Life and Disability Insurance
Sick Time
company holidays
401(k) plan with Company Match
Leave programs for qualifying events
Advancement opportunities
Tuition Assistance
FREE meals on your shift
Job Description
Jacks is a well-established fast-food restaurant chain renowned for its hearty and satisfying meals like the Jumbo Jack, which has earned a loyal following across its locations. The company prides itself on not only delivering delicious food but also fostering a supportive and rewarding work environment for its employees. At Jack's, great employees receive great benefits, including bonuses four times a year, three weeks of paid vacation annually, comprehensive medical, dental, vision, life, and disability insurance plans, sick leave, company holidays, a 401(k) plan with company match, various leave programs for qualifying events, opportunities for career advancement, tuition assistance, and... Show More
Job Requirements
- Be at least 18 years of age
- Have a valid driver's license, reliable transportation and proof of insurance
- Ability to communicate effectively in English
- Willingness to work flexible hours
- Ability to lift and carry 10-65 lbs
- Minimum 3 years experience in managing a service concept with full profit and loss responsibility
- High school diploma or equivalent
Job Qualifications
- High school diploma or equivalent required
- College degree preferred
- Minimum 3 years of experience managing a service concept with full profit and loss responsibility
- Effective communication skills in English
- Ability to work a flexible schedule
- Ability to lift and carry 10-65 lbs
Job Duties
- Demonstrate a passion for the business and managing the overall operations
- Find, train, develop and recognize the best people
- Manage daily activities to ensure guests receive excellent customer service
- Demonstrate a strong awareness and concern for food quality and safety
- Adjust to multiple demands and shifting priorities
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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