
Job Overview
Employment Type
Full-time
Compensation
Type: 
Salary
Rate: 
Exact $56,000.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive compensation
health and welfare benefits
401(k) with Company Match
flexible scheduling
opportunity for development and career growth
Job Description
Bob Evans Restaurants, LLC is a leading family dining restaurant chain known for serving high-quality farm fresh food. Established with a mission rooted in providing America with wholesome, home-style meals, Bob Evans has built a strong reputation as America’s Farm Fresh restaurant. The company emphasizes attention to detail, from preparing perfect plates to ensuring perfect packaging, delivering an exceptional dining experience to guests. Employees at Bob Evans take immense pride in their culture, deeply connected to the communities they serve. The workplace fosters a passionate environment focused on taking care of employees and guests alike, reflecting the values instilled by... Show More
Job Requirements
- High school diploma or equivalent
- prior leadership experience
- minimum of 2 years experience in family, fast-food, or casual dining restaurant strongly preferred
- ability to work flexible schedules including weekends
- ability to stand and walk for extended periods
- ability to lift and carry up to 50 pounds
- ability to use hands for handling objects and tools
- ability to bend and stoop
- ability to verbally communicate effectively
- ability to use close and peripheral vision
- compliance with alcohol serving age requirements
- ability to maintain a safe work environment
- ability to manage multiple tasks simultaneously
Job Qualifications
- High school diploma or equivalent
- prior leadership experience
- minimum of 2 years experience in family, fast-food, or casual dining restaurant preferred
- college or culinary schooling preferred
- excellent communication skills
- strong interpersonal and conflict resolution abilities
- strong planning and organization skills
- dedication to exceptional guest service
- excellent computer skills
- strong analytical and problem solving skills
- exceptional team building capability
- basic business math and accounting skills
- basic PC literacy
- ability to manage multiple projects
- ability to model professional appearance and behavior
- availability to work various shifts and weekends
Job Duties
- Supervise employees in accordance with company policies and applicable laws
- recruit, interview, and train employees
- assign and direct work
- appraise performance
- reward and discipline employees
- address complaints and resolve problems
- coach and mentor team members
- model professional behavior creating a hospitable atmosphere
- assist team members as needed
- execute corporate and local marketing programs
- champion sales building activities and suggestive selling
- maximize table turnover and sales per guest
- meet and greet guests and resolve food quality and service issues
- assist in cost controls and profit management
- ensure OSHA and health and safety compliance
- enforce safe work behaviors
- monitor food quality and cleanliness
- control cash and security procedures
- control food and labor costs
- perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter