
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $39,800.00 - $56,200.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Job Description
Carrabba's Italian Grill is a renowned restaurant chain that embodies the spirit of old-world Italian hospitality combined with a new-world vibe. Known for its inviting atmosphere and dedication to memorable guest experiences, Carrabba's Italian Grill offers a unique dining environment that celebrates food, family, and fun. As part of Bloomin' Brands, a leading global restaurant company, Carrabba's Italian Grill offers team members opportunities for professional growth, valuable experience, and a supportive workplace culture where pride in their work is encouraged and celebrated.
This establishment serves high-quality Italian cuisine and is committed to delivering exceptional customer service through a warm a... Show More
This establishment serves high-quality Italian cuisine and is committed to delivering exceptional customer service through a warm a... Show More
Job Requirements
- One year previous restaurant management experience
- Must be able and willing to work a flexible schedule
- Minimum age 21 years
- Willingness to relocate within the assigned region preferred
Job Qualifications
- Minimum one year previous restaurant management experience
- One year previous experience in full service including bar restaurant management preferred
- Certification in food safety preferred
- Working knowledge of Microsoft Office preferred
- Willingness to relocate within the assigned region preferred
Job Duties
- Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Carrabba's brand
- Actively participate in the career growth of hourly team members
- Implement effective security protocols to always ensure the ongoing safety of both our employees and guests
- Comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances
- all health inspections meet required state standards
- Respond to guest comments and build loyalty while setting the service standard for the restaurant
- Have a working knowledge of entire menu and preparation standards
- Engage in community and market-related opportunities at the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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