Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
competitive salary
Leadership development
Casual Work Attire
Employee assistance program
employee discount
Parental leave
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
401k with employer match
Job Description
Chuy's is a vibrant and dynamic restaurant chain founded in 1982 in Austin, Texas, known for its made-from-scratch Tex-Mex cuisine served in a colorful, eclectic atmosphere. The brand's unique personality is expressed through its playful décor elements, including hand-carved wooden fish that seem to swim from the ceiling and bright, shiny hubcaps suspended over booth seating. These distinctive touches create a fun and inviting environment, making Chuy's more than just a restaurant – it's a celebration of food, culture, and community. As a restaurant rooted in tradition and quality, Chuy's offers guests fresh, never frozen food, with an emphasis on... Show More
Job Requirements
- Minimum of high school diploma or equivalent
- 2-3 years of relevant restaurant management experience
- valid Food Handlers Certification or Alcoholic Beverage Server Certification
- strong leadership and communication skills
- ability to work flexible hours including nights and weekends
- proficiency in managing high-volume restaurant operations
- commitment to customer service excellence
Job Qualifications
- At least 2-3 years of recent management experience in a high-volume full-service restaurant with a scratch kitchen
- valid Food Handlers Certification or Alcoholic Beverage Server Certification
- strong sense of urgency and ability to work in a fast-paced, high-volume environment
- understanding of food safety and equipment sanitation regulations
- results driven and team oriented
Job Duties
- Manage day-to-day restaurant operations
- ensure high standards of food quality and guest satisfaction
- conduct team member training and development
- maintain compliance with food safety and sanitation regulations
- motivate staff to achieve performance goals
- oversee inventory and cost controls
- foster a positive and fun workplace culture
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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