Olive Garden

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $39,200.00 - $55,300.00
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

competitive salary
Quarterly bonus
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Retirement Plan
Tuition Reimbursement
Employee Discounts
Life insurance
short-term disability

Job Description

Olive Garden is a renowned restaurant chain known for its Italian-American cuisine, warm hospitality, and commitment to quality service. As part of the Darden Restaurants family, Olive Garden operates over 870 restaurants across the United States and Canada, making it one of the leading dining establishments in the casual dining restaurant sector. The company places a strong emphasis on creating a welcoming environment where guests feel valued and team members are supported both professionally and personally. Employment opportunities at Olive Garden focus on nurturing talent through extensive training, career advancement possibilities, and benefits that prioritize quality of life and work-life... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 2 years of restaurant management experience preferred
  • Ability to work flexible shifts including weekends
  • Strong leadership and decision-making skills
  • Excellent communication skills
  • Ability to manage multiple priorities simultaneously

Job Qualifications

  • High school diploma or equivalent
  • Previous management experience in a restaurant or hospitality setting preferred
  • Strong leadership and interpersonal skills
  • Excellent communication and organizational abilities
  • Ability to work flexible hours including weekends
  • Customer service oriented
  • Knowledge of safety and sanitation regulations

Job Duties

  • Manage restaurant operations to achieve financial and customer satisfaction goals
  • Lead, develop, and motivate team members to deliver outstanding service
  • Ensure compliance with health, safety, and sanitation standards
  • Coordinate scheduling and labor management to optimize efficiency
  • Handle customer concerns and feedback effectively
  • Maintain inventory control and manage supplier relationships
  • Support General Manager in strategic planning and execution

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.