Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $24.00
Work Schedule
Standard Hours
Benefits
competitive salary
Annual merit increases
quarterly bonuses
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability Coverage
Paid vacation
Employee assistance program
Tuition Reimbursement
Professional Development
401k plan with company matching
Employee Stock Purchase Program
employee discount
recognition programs
Employee events
Job Description
Cracker Barrel is a beloved American restaurant and retail chain known for its warm hospitality, comfort food, and unique country store atmosphere. Since its founding in 1969, Cracker Barrel has grown into a household name with more than 70,000 team members nationwide. The company prides itself on being a place where guests and employees alike feel at home, fostering a culture of inclusion, respect, and community. With its rich heritage and commitment to quality, Cracker Barrel serves up more than just a meal - it offers an experience that brings people together, making every visit memorable and enjoyable. The company... Show More
Job Requirements
- high school diploma or equivalent
- 2-5+ years restaurant management experience
- minimum 1 year Cracker Barrel management experience
- valid driver’s license
- ability to work 50 hours per week including weekends and holidays
- strong leadership and communication skills
- ability to thrive in a fast-paced environment
Job Qualifications
- 2-5+ years of successful restaurant management experience
- minimum 1 year of Cracker Barrel management experience
- proven leadership skills
- strong interpersonal and communication abilities
- ability to manage operations under pressure
- valid driver’s license
- experience with inventory management and team coaching
Job Duties
- oversee front-of-house and back-of-house operations
- coach and develop team members
- manage inventory effectively
- ensure exceptional guest experiences
- lead and inspire team through busy shifts
- maintain operational standards and compliance
- foster a culture of hospitality and teamwork
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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