Restaurant Manager

Modesto, CA, USA|Travel, Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Range $46,100.00 - $65,100.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Job Description

This job opportunity is offered by an independent franchisee operating a restaurant under the Del Taco brand. Unlike positions directly employed by Del Taco LLC, this role involves employment with the franchisee, which takes full responsibility for employment-related matters, including hiring, firing, wage decisions, supervision, staffing, and scheduling. This distinction means that the franchisee manages and controls the personnel and operational aspects of the restaurant independently.

The company is part of the fast food and quick-service restaurant (QSR) industry, renowned for its fresh and innovative menu offerings. As a franchisee-operated establishment, the restaurant prioritizes delivering quality food and excellent cust... Show More

Job Requirements

High school diploma or equivalent
3 to 5 years experience in quick service restaurant or full service concept
ServSafe certification
Fluent in English, Spanish is a plus
Excellent communication skills
Strong organizational skills
Ability to work independently and under pressure
Valid driver’s license and proof of vehicle insurance
Ability to travel within assigned area including some overnight travel
Ability to stand, sit, type for extended periods
Ability to perform reaching, bending, and lifting
Proven leadership and motivational skills

Job Qualifications

High School diploma or equivalent
3 - 5 years experience in QSR industry / full service concept
ServSafe Certified
Fluent in English
Spanish is plus
Excellent communication and interpersonal skills
Great telephone manner
Excellent organizational skills
Detail oriented
Accurate
Excellent analytical, problem solving, and math skills
Ability to work with minimal supervision, under pressure
Proven ability to lead and motivate a diverse team
Promote learning, development and career growth

Job Duties

Fully staff the store with quality people
Recruiting, hiring, and retaining all restaurant employees
Ensuring the entire team is certified according to the current training process at all times
Creating a service oriented culture
Promoting an environment of fun and teamwork
Evaluating performance and recommending salary increases
Recommending, approving, and administering disciplinary action, suspension, and/or termination
Developing and growing team members and future managers
Executing Del Taco standards and using our processes and systems 100% of the time
Maintaining the facility and customer areas
Maintaining all equipment to operational and safety standards
Delivering only quality products to Del Taco standards every time
Adhering to cleaning schedules and standards
Ensuring employees are in proper uniform
Ensuring a consistent service experience
Ensuring POP and signage is present and in the approved location
Identifying and communicating sales goals (daily, weekly, year over year)
Ensuring the right people are in the right places according to projected / actual sales
Increasing customer count and check average, and maximizing capacity and customer value
Identifying and executing Local Store Marketing opportunities to attract new customers
Staying aware of local events
Understanding the store's current trade area and competition
Executing speed (speed with a smile) and service standards
Flawlessly executing marketing promotions and campaigns
Maintaining staffing levels to actual sales
Complying with labor laws
Accurately ordering and managing inventory to reduce waste and prevent theft
Ensuring cash handling procedures and standards are in place and followed
Performing cash audits and addressing identified issues
Executing safety and health standards
Minimizing R&M / Supplies and Services costs by managing service vendors efficiently
Achieving and communicating controllable cost targets
May perform other responsibilities as assigned. Responsibilities and duties may change when circumstances dictate (e.g., emergencies, changes in workload, rush jobs, or technical developments).

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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