Olive Garden

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
short-term disability
Life insurance
401k
Employee Stock Purchase Program
Paid Time Off
Tuition Reimbursement

Job Description

Olive Garden is a renowned restaurant chain celebrated for its dedication to providing exceptional Italian dining experiences across the United States and Canada. With over 870 restaurants, Olive Garden has established itself as a leader in the casual dining sector, combining quality food, warm hospitality, and a genuine family atmosphere. The company is deeply committed to fostering a workplace environment that prioritizes the quality of life for its team members. Olive Garden offers a diverse range of notable benefits, comprehensive training programs, and career advancement opportunities designed to help employees grow and thrive within the hospitality industry. Its culture emphasizes... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum of 2 years experience in restaurant management or related hospitality role
  • Strong leadership and communication skills
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Knowledge of food safety standards and regulatory requirements
  • Proficiency in managing budgets and labor costs
  • Commitment to customer service excellence

Job Qualifications

  • Proven experience in restaurant management or hospitality leadership
  • Strong interpersonal and communication skills
  • Ability to lead, motivate, and develop teams
  • Knowledge of food safety and sanitation regulations
  • Basic financial management skills
  • High school diploma or equivalent
  • Willingness to work flexible hours including weekends and holidays

Job Duties

  • Lead and manage restaurant operations to deliver exceptional guest experiences
  • Recruit, train, and develop team members to ensure high performance and engagement
  • Monitor and maintain food quality, safety, and sanitation standards
  • Manage budgets, inventory, and labor costs efficiently
  • Implement company policies and procedures to maintain compliance
  • Drive sales growth through strong operational execution and customer service
  • Resolve guest concerns promptly to uphold brand reputation

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location