Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $25.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Quarterly and annual paid bonus opportunity up to 15% of your base pay
Insurance including medical
Dental Insurance
Vision Insurance
Life insurance
401(k) plan with company match up to 5%
11 company paid floating holidays
Two weeks of vacation accrual that begins 30 days after hire
Tuition Reimbursement Program
Advancement opportunities
Telecom allowance
Job Description
Denny's is a renowned American diner chain that has been serving customers with a genuine passion for food and fellowship for many years. Known as America's Diner, Denny's provides a welcoming space where people come together to enjoy not just delicious meals but also great conversations and memorable experiences. The company takes great pride in its employees, who play a crucial role in feeding the lives of their customers beyond just serving the perfect breakfast or burger. This established brand is recognized for its inclusive culture and commitment to providing excellent service in the restaurant and hospitality industry. Recognizing that... Show More
Job Requirements
- minimum of two years restaurant, hospitality or retail experience
- additional operations and/or leadership experience strongly preferred
- associate's or bachelor's degree preferred or equivalent combination of education and experience
- ServSafe certification required
- great communication skills
- proven ability to solve problems
- strong business acumen to understand financial statements and contributing factors
- ability to work day and evening shifts, weekends, and holidays as the schedules are rotated
- reliable transportation
Job Qualifications
- minimum of two years restaurant, hospitality or retail experience
- additional operations and/or leadership experience strongly preferred
- associate's or bachelor's degree preferred or equivalent combination of education and experience
- ServSafe certification required
- great communication skills
- proven ability to solve problems
- strong business acumen to understand financial statements and contributing factors
- ability to work day and evening shifts, weekends, and holidays as the schedules are rotated
- reliable transportation
Job Duties
- engage with customers to provide excellent dining experience
- ensure compliance with food safety standards including maintaining ServSafe certification
- coordinate with team members to maintain efficient restaurant operations
- manage opening and closing duties as scheduled
- contribute to problem-solving and business operations improvements
- maintain cleanliness and organization of the dining and service areas
- work flexible shifts including evenings, weekends, and holidays
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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