Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $41,200.00 - $58,100.00
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Balanced schedules
vacation and flex time
Extra pay for extended work weeks
Quarterly bonus
holiday closures
Medical insurance
Dental Insurance
Vision Insurance
Job Description
LongHorn Steakhouse is a leading casual dining restaurant brand known for its dedication to providing the ultimate steakhouse experience through exceptional food, outstanding service, and a welcoming atmosphere. Renowned for its legendary leadership, LongHorn Steakhouse emphasizes a culture that values its people, quality, and guest satisfaction. The restaurant’s mission is to create memorable moments for every guest, every time they visit, by maintaining high standards in all aspects of the dining experience. With locations spread across the country, the company has built a reputation for consistent quality and devoted customer loyalty in the competitive restaurant industry.
The role of... Show More
The role of... Show More
Job Requirements
- minimum high school diploma or equivalent
- proven experience in a managerial role in the restaurant or hospitality industry
- strong leadership and team development skills
- excellent communication and interpersonal skills
- ability to work flexible hours including weekends
- passion for customer service excellence
Job Qualifications
- current salaried management experience preferred
- proven ability to develop teams and inspire performance
- knowledge of operational systems and methods
- stable working history demonstrating upward career progress
- excellent leadership and communication skills
Job Duties
- lead and inspire the service and culinary teams to deliver exceptional guest experiences
- set clear expectations and maintain open lines of communication with team members
- develop and nurture a performance-driven culture
- recognize and reward team members for their achievements
- manage restaurant operations ensuring quality, safety, and efficiency
- implement systems, methods, and processes for great execution
- maintain a positive attitude and cultivate a welcoming restaurant atmosphere
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.