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LongHorn Steakhouse

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $60,000.00 - $67,000.00
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

weekly pay
Balanced schedules
vacation
flex time
Extra pay
Quarterly bonus
Medical insurance
Dental Insurance
Vision Insurance

Job Description

Legendary leadership certifies that our food, service, people and atmosphere are the best. We are a restaurant committed to delivering the ultimate steakhouse experience and continuously exceeding customer expectations. Our team is known for passion, positivity, and a unique culture where every guest is treated like a VIP every time they visit. As a company, we prioritize creating a welcoming and supportive environment for both customers and employees. Our mission is to lead with integrity and foster a performance-driven culture that values communication, recognition, and teamwork.

We are currently seeking a skilled Restaurant Manager to lead and inspire ou... Show More

Job Requirements

  • Minimum of high school diploma or equivalent
  • Proven leadership experience in a restaurant management role
  • Strong communication and interpersonal skills
  • Ability to work flexible schedules including weekends
  • Knowledge of health and safety regulations
  • Experience in managing team performance and development

Job Qualifications

  • Proven ability to develop teams and inspire a performance-driven culture
  • Knowledge of systems, methods, and processes that contribute to great execution
  • Stable working history demonstrating upward career progress
  • Current salaried management experience preferred

Job Duties

  • Lead and inspire service and culinary teams to deliver exceptional guest experiences
  • Set clear expectations and maintain open communication with team members
  • Recognize and reward team member contributions and achievements
  • Develop teams and foster a performance-driven culture
  • Manage restaurant operations to ensure smooth and efficient execution
  • Oversee staff schedules and ensure balanced workloads
  • Ensure compliance with company standards and health regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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