Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive salary
leadership development opportunities
Casual Work Attire
employee wellness benefits
employee discount
Parental leave
Medical
Dental
Vision
Paid vacation
401(k) with employer match
Job Description
Chuy's is a vibrant and well-established restaurant brand that has been serving authentic Tex-Mex cuisine since its founding in 1982 in Austin, Texas. Known for its made-from-scratch dishes and eclectic, colorful atmosphere, Chuy's has built a reputation for providing an enjoyable and memorable dining experience to its guests. The restaurant's unique decorative elements, such as hand-carved wooden fish and polished hubcaps hanging above the booths, add to the lively and fun ambiance that defines the Chuy’s culture. This engaging environment attracts a diverse range of team members and clients who thrive in a high-energy setting that values creativity, community, and... Show More
Job Requirements
- High school diploma or equivalent
- 2-3 years of management experience in a restaurant
- valid food handlers certification
- valid alcoholic beverage servers certification
- strong leadership and communication skills
- ability to work flexible hours including weekends and holidays
- ability to handle high-pressure situations effectively
Job Qualifications
- At least 2-3 years of recent management experience in a high-volume full-service restaurant
- food handlers certification
- alcoholic beverage servers certification
- strong sense of urgency
- ability to work in a fast-paced environment
- understanding of food and equipment safety and sanitation regulations
- results driven and team oriented
Job Duties
- Manage daily restaurant operations to ensure smooth functioning
- train and develop team members for enhanced performance
- maintain high standards of food safety and sanitation
- oversee guest satisfaction and resolve customer issues
- ensure compliance with food handlers and alcoholic beverage regulations
- drive results through effective leadership and team collaboration
- manage inventory and control costs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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