Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $56,000.00 - $71,000.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive salary
quarterly bonus eligibility
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tuition Reimbursement
Job Description
Olive Garden is a leading casual dining restaurant chain renowned for its Italian-inspired cuisine and warm hospitality. With over 870 locations across the United States and Canada, Olive Garden has established itself as a go-to destination for families and friends seeking authentic flavors and a welcoming atmosphere. The company prides itself on its commitment to quality of life for its employees, providing a supportive and inclusive environment where team members can thrive and grow their careers in hospitality. Olive Garden's dedication to community involvement, sustainability, and employee wellbeing is evident through its extensive programs supporting work-life balance, impactful local charity... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 2 years experience in restaurant management or related field
- Ability to work flexible hours including weekends
- Strong leadership and organizational skills
- Proficient in managing financial aspects of restaurant operations
- Excellent problem-solving abilities
- Commitment to company values and guest satisfaction
Job Qualifications
- High school diploma or equivalent
- Previous restaurant management experience preferred
- Strong leadership and team-building skills
- Excellent communication and interpersonal skills
- Ability to manage budgets and analyze financial reports
- Knowledge of food safety and sanitation standards
- Commitment to delivering exceptional customer service
Job Duties
- Lead and develop restaurant team to achieve high performance
- Manage daily restaurant operations ensuring quality service and compliance
- Oversee guest satisfaction and handle customer feedback promptly
- Monitor financial performance including budgets, costs, and revenues
- Maintain safety, sanitation, and compliance with health regulations
- Foster a positive and inclusive work environment
- Implement company policies and contribute to training and development programs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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