Hooters of America, LLC logo

Hooters of America, LLC

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Exact $60,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
employee recognition programs
flexible scheduling

Job Description

Hooters of America LLC is an iconic restaurant company known worldwide for its distinctive approach to casual dining, emphasizing a fun and lively atmosphere where guests can enjoy great food and exceptional service. The company operates over 450 restaurants globally, serving up their world-famous wings, refreshing drinks, and a unique dining experience with a strong focus on hospitality and guest satisfaction. Hooters prides itself on fostering a work environment that values both employees and customers, all while maintaining a vibrant brand identity symbolized by the signature orange attire worn by its Hooters Girls. As a brand, Hooters is committed to... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 2 years of restaurant management experience
  • Food safety or sanitation certification
  • Must be at least 21 years old
  • Valid ServSafe alcohol certification
  • Ability to complete legally required certification before starting work
  • Strong organizational skills
  • Proficient communication skills
  • Ability to multitask in a fast paced environment

Job Qualifications

  • High school diploma/GED
  • 2+ years of full service restaurant management experience in a complex and fast paced environment
  • Successfully completed food safety/sanitation training
  • Must be 21 years of age or older
  • Basic knowledge in Microsoft Word and Excel
  • General knowledge in full service restaurant operations/hospitality industry
  • Strong organization and planning skills
  • Strong operational skills in a customer-service and hospitality environment
  • Strong coaching skills
  • Intermediate mathematical computations skills
  • Ability to communicate clearly and concisely, both orally and in writing
  • Ability to build relationships at all levels
  • Ability to handle confidential and sensitive information
  • Ability to manage changing priorities

Job Duties

  • Performance management
  • Hiring and retaining talent
  • Leadership and coaching
  • Training and development
  • Guest service and atmosphere
  • Guest satisfaction
  • Food and beverage quality
  • Menu and product launches
  • Deliver results
  • Planning and execution
  • Inventory control and P&L
  • Responsible alcohol service
  • Food safety and sanitation
  • Hooters Girl image
  • Facility maintenance and cleanliness
  • Safety and security
  • Scheduling and staffing
  • Proper cash handling
  • Team building
  • Manage vendor relationships
  • To go service and catering
  • Local store and grassroots marketing

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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