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Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Competitive annual salary
Annual merit increase opportunities
Quarterly Bonus opportunities
medical benefits
Dental benefits
vision benefits
Life insurance
Disability Coverage
Paid vacation
Employee assistance program
Tuition Reimbursement
401k plan with company matching
Employee Stock Purchase Program
Employee Discounts

Job Description

Cracker Barrel is a renowned American restaurant and retail chain that has been serving guests since 1969. Known for its warm hospitality and inviting atmosphere, Cracker Barrel combines a unique dining experience with a nostalgic country store feel, making it a beloved gathering place for families and travelers alike. The company prides itself on delivering more than just a meal – offering generous portions, a friendly environment, and a sense of community that keeps guests coming back. With over 70,000 team members nationwide, Cracker Barrel continues to grow and evolve while maintaining its roots in Southern hospitality and tradition. The... Show More

Job Requirements

  • high school diploma or equivalent
  • 2-5 years of restaurant management experience
  • at least 1 year of Cracker Barrel experience
  • availability to work 50 hours per week including holidays and weekends
  • valid driver’s license

Job Qualifications

  • 2-5 years of successful restaurant management experience
  • at least 1 year of experience with Cracker Barrel
  • leadership skills
  • ability to manage multiple priorities
  • strong communication skills
  • ability to work under pressure
  • valid driver’s license

Job Duties

  • oversee front- and back-of-house operations
  • coach and develop team members
  • manage inventory and resources
  • ensure excellent guest experience
  • maintain compliance with company policies and safety standards
  • lead and motivate team during busy shifts
  • manage scheduling and labor costs

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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