Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive salary
Leadership development
Career advancement opportunities
Casual Work Attire
Employee assistance program
employee discount
Parental leave
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
401(k) with employer match
Job Description
Chuy's is a vibrant Tex-Mex restaurant chain that started its journey in 1982 in Austin, Texas. Known for its made-from-scratch dishes and unique, eclectic atmosphere, Chuy's creates an experience that's far from ordinary. The ambiance combines artistic color schemes with quirky decorations like hand-carved wooden fish suspended from the ceiling and bright, shiny hubcaps hanging above dining booths, making every visit memorable. This restaurant isn't just about food; it's about a lively culture that celebrates fun, inclusion, and creativity. Over the decades, Chuy's has expanded its presence, becoming a beloved dining destination for those who appreciate authentic Tex-Mex flavors paired... Show More
Job Requirements
- High school diploma or equivalent
- Valid food handlers certification
- Valid alcoholic beverage servers certification
- Minimum 2-3 years management experience in a similar high-volume, scratch kitchen restaurant
- Ability to work under pressure and maintain composure
- Excellent communication and leadership skills
- Flexibility to work various shifts including weekends and holidays
Job Qualifications
- At least 2-3 years of recent management experience in a high-volume full-service restaurant with a scratch kitchen
- Food handlers certification
- Alcoholic beverage servers certification
- Strong sense of urgency and ability to work in a fast-paced, high-volume environment
- Understanding of food safety and sanitation regulations
- Results-driven and team-oriented approach
Job Duties
- Oversee daily restaurant operations ensuring smooth and efficient service
- Manage and develop team members through training and performance evaluations
- Maintain high standards of food quality, safety, and sanitation
- Foster a fun and inclusive work culture aligned with Chuy's brand values
- Achieve financial goals by controlling costs and maximizing revenue
- Ensure exceptional guest satisfaction through attentive service and timely issue resolution
- Implement company policies and procedures effectively
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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