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Hooters of America, LLC

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Exact $60,000.00
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Work Schedule

Standard Hours
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Benefits

paid training program
Career advancement opportunities
Employee Discounts
Health Insurance
flexible scheduling
equal opportunity employment

Job Description

Hooters of America LLC is a well-established and iconic restaurant chain known for its unique concept that combines great food, casual dining, and entertainment. Operating over 450 restaurants worldwide, Hooters is renowned for its signature wings, ice cold beer, and the world-famous Hooters Girls who provide a welcoming and lively atmosphere to guests. With a commitment to hospitality, excellent guest satisfaction, and maintaining a safe and clean environment, Hooters continues to grow and expand its presence, particularly in the Orlando, Florida area where they are currently seeking passionate and dedicated professionals to join their team as Restaurant Managers.

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Job Requirements

  • Valid ServSafe alcohol certification
  • Any other legally required certification prior to beginning work
  • Must be 21 years of age or older
  • Ability to communicate clearly and concisely both orally and in writing
  • Ability to build relationships at all levels
  • Ability to handle confidential and sensitive information
  • Ability to manage changing priorities

Job Qualifications

  • High school diploma/GED
  • 2+ years of full service restaurant management experience in a complex and fast paced environment
  • Successfully completed food safety/sanitation training
  • Must be 21 years of age or older

Job Duties

  • Performance management
  • Hiring and retaining talent
  • Leadership and coaching
  • Training and development
  • Guest service and atmosphere
  • Guest satisfaction
  • Food and beverage quality
  • Menu and product launches
  • Deliver results
  • Planning and execution
  • Inventory control
  • P&L
  • Responsible alcohol service
  • Food safety and sanitation
  • Hooters Girl image
  • Facility maintenance and cleanliness
  • Safety and security
  • Scheduling and staffing
  • Proper cash handling
  • Team building
  • Manage vendor relationships
  • To go service and catering
  • Local store grassroots marketing

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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