
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $70,000.00 - $76,000.00
Work Schedule
Flexible
Weekend Shifts
Benefits
401(k)
401(k) matching
Dental Insurance
Employee Discounts
Health Insurance
Opportunity for advancement
Paid Time Off
Training and Development
Vision Insurance
Job Description
Gyu-Kaku Japanese BBQ is a renowned and rapidly expanding restaurant chain known for its unique and interactive dining experience rooted in traditional Japanese barbecue. With over 700 locations in Japan and a growing presence across the United States, including a new location in Downtown San Jose, Gyu-Kaku prides itself on delivering exceptional food quality and customer service while fostering a vibrant workplace culture. The company has earned prestigious recognitions such as the Hot Concept Award and has been listed among Restaurant Business Magazine's Future 50 fastest-growing chains, reflecting its significant impact and success in the hospitality industry.
At Gyu-Kaku... Show More
At Gyu-Kaku... Show More
Job Requirements
- Minimum 1 year of experience in hospitality or management preferred
- Willingness to work flexible hours including weekends and holidays
- Basic computer literacy
- Strong communication skills
- Ability to lead and motivate a team
- Knowledge of restaurant operations
- Commitment to customer service excellence
- Ability to maintain compliance with safety and sanitation regulations
Job Qualifications
- No experience required
- Minimum 1 year of working in hospitality industry/management experience preferred
- A profound knowledge of restaurant operations, preferably for both front of the house and back of the house operations
- Must be willing to work flexible hours, weekends and holidays
- Experience in supervising and managing staff preferred
- Excellent computer and Microsoft Office skills
- Excellent communication skills, verbal and written
Job Duties
- Oversees production of food according to sanitation and quality standards
- Manages and mentors staff, including recruiting/hiring/training of all employees, overseeing HR/payroll, managing issues of discipline/termination, ensuring ongoing training/education
- Manages supplies and ensures orderly work areas
- Ensures that work areas are clean and that equipment, tools, and supplies are properly stored
- Ensures compliance with all applicable federal and state laws and all company policies
- Provides timely and accurate reports as required
- Addresses customer concerns and issues
- Ensures stated goals are met
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter