Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $66,144.00
Work Schedule
Flexible
Benefits
career growth and learning
401(k) plan with Company Match
Medical insurance
Dental Insurance
Vision Insurance
paid time off and vacation
wellness programs
Job Description
Rogers Embassy Suites, located at 3303 Pinnacle Hills Parkway in Rogers, Arkansas, is a distinguished hotel that operates within the hospitality industry, focusing on delivering exceptional guest experiences in a welcoming and service-oriented environment. This establishment is part of the reputable Embassy Suites brand, well-known for its commitment to providing upscale accommodations combined with attentive, personalized service. The hotel embodies the core values and community-focused spirit of Atrium Hospitality, a company recognized for fostering an inclusive workplace culture where innovation, respect, and teamwork flourish. This full-time position offers an annual compensation of $66,144, reflecting the company’s dedication to rewarding talented... Show More
Job Requirements
- 2+ years of food & beverage experience with prior leadership exposure
- Strong understanding of guest service standards and food & beverage trends
- Proficiency with Microsoft Office and cloud-based tools
- ServSafe and TIPS certification
- Flexibility to work varied schedules including early mornings, evenings, weekends, and holidays
- Hospitality degree or experience preferred
Job Qualifications
- 2+ years of Food & Beverage experience with prior leadership exposure
- Strong understanding of guest service standards and Food & Beverage trends
- Proficiency with Microsoft Office and cloud-based tools
- ServSafe and TIPS certification
- Hospitality degree or experience preferred
Job Duties
- Lead daily operations across all Food & Beverage outlets, ensuring service excellence and team alignment with Atrium's Core Values
- Drive revenue through creative promotions, upselling strategies, and collaboration with Culinary and Event Sales teams
- Oversee banquet execution and support client satisfaction through effective communication and agile event coordination
- Coach and develop associates across the department, building a strong service-focused culture
- Maintain financial responsibility by adhering to forecasts, managing labor, and monitoring departmental costs
- Ensure full compliance with health codes, licensing laws, and Atrium standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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