Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $44,100.00 - $62,200.00
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Balanced schedules
vacation and flex time
Extra time extra pay
Quarterly bonus
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Legendary leadership certifies that our food, service, people and atmosphere are the best. Our company is a leading steakhouse restaurant chain known for delivering an exceptional dining experience built around high-quality food, outstanding service, and a welcoming atmosphere. As a dedicated restaurant company, our mission is to bring the ultimate steakhouse experience to every guest, every time, through a culture that values teamwork, positive attitudes, and a commitment to excellence. We pride ourselves on cultivating an engaged team that passionately represents our brand and consistently surpasses guest expectations.\n\nThe Restaurant Manager role is a pivotal leadership position within our establishments. This... Show More
Job Requirements
- Minimum of high school diploma or equivalent
- Previous management experience in a restaurant or hospitality environment
- Ability to work a flexible schedule including weekends
- Demonstrated leadership and team-building capabilities
- Excellent communication and interpersonal skills
Job Qualifications
- Proven ability to develop and inspire teams
- Knowledge of restaurant systems, methods, and processes
- Stable working history with a record of upward career progress
- Experience in salaried management preferred
- Strong leadership and communication skills
Job Duties
- Lead and inspire service and culinary teams to deliver exceptional guest experiences
- Set clear expectations and maintain open communication channels within the team
- Recognize and reward team members to foster a positive working environment
- Oversee daily restaurant operations ensuring smooth execution of systems, methods, and processes
- Develop teams and cultivate a performance-driven culture
- Monitor restaurant performance and contribute to quarterly bonus achievements
- Manage scheduling to ensure balanced workloads and adherence to company policies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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