urbanplates

Restaurant Line Cook - Salad and Sandwich

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $17.00
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Work Schedule

Flexible
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Benefits

Pay range $16.50 - $17.25 per hour plus tips
75% off meals
flexible scheduling
Excellent position training and career development programs
Medical insurance
Dental Insurance
Vision Insurance
supplemental health insurance
Life insurance
Disability insurance

Job Description

Urban Plates LLC is a progressive and fast-growing restaurant company dedicated to changing the way the world eats by delivering wholesome, craveable, and clean food that is accessible to everyone. As a culinary innovator in the fast-casual dining industry, Urban Plates focuses on sourcing high-quality ingredients and preparing food fresh from scratch each day. With a mission to make a positive impact on guests' lifestyles and the communities it serves, Urban Plates strives to be a great place to work by fostering an environment where employees can grow both personally and professionally. The company prides itself on promoting from within,... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food preparation or culinary environment preferred
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Must be able to stand for extended periods and perform repetitive tasks
  • Ability to adhere to food safety and sanitation guidelines
  • Must have a positive attitude and willingness to learn
  • Legal authorization to work in the United States

Job Qualifications

  • Prior experience as a line cook or in a similar culinary role preferred
  • Ability to work in a fast-paced environment while maintaining food quality
  • Strong communication and interpersonal skills
  • High energy and ability to work under pressure
  • Commitment to maintaining a clean and professional appearance
  • Willingness to follow company policies and core values
  • Passion for delivering exceptional guest interactions

Job Duties

  • Prepare and produce high-quality food items on the cold side of the kitchen line
  • Follow Urban Plates recipes and procedures for salad and sandwich stations
  • Maintain cleanliness and organization of workstations
  • Deliver excellent guest service with positive interpersonal interactions
  • Communicate effectively with team members and management
  • Work efficiently in a high-volume, fast-paced kitchen environment
  • Uphold the company’s core values and food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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