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Worlds of Fun logo

Restaurant Line Cook

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $13.00 - $16.75
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Work Schedule

Weekend Shifts
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Benefits

Paid training
free uniforms
free park admission
Employee Discounts
FREE tickets for friends and family
Employee events
flexible scheduling

Job Description

Six Flags Entertainment Corporation is a leading amusement park company that owns and operates 42 unique and exciting properties across North America. Known for its thrilling rides, family-friendly entertainment, and world-class service, Six Flags provides an exhilarating workplace environment where employees are part of a community dedicated to delivering unforgettable experiences to guests. Worlds of Fun, located in Kansas City, is one of the company’s premier parks offering a blend of roller coasters, family rides, and themed attractions that create lifelong memories for visitors of all ages. The park prides itself on fostering a positive work culture where team members... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous cooking or food preparation experience preferred
  • Ability to follow detailed recipes and instructions
  • Strong communication skills
  • Ability to work in a fast-paced, team-oriented environment
  • Commitment to food safety and sanitation standards
  • Availability to work flexible hours including weekends and holidays

Job Qualifications

  • People who love helping others and will support the needs of our guests and associates
  • Good judgement and a commitment to safety
  • Ability to work and interact with people from diverse backgrounds
  • Individuals with a passion and excitement about Worlds of Fun
  • Availability to include some weekdays, weekends, evenings, and holidays

Job Duties

  • Measuring and preparing ingredients
  • Cooking food items using a variety of cooking techniques such as grilling, sautéeing, and frying
  • Following food safety and sanitation guidelines
  • Maintaining cleanliness and organization of the kitchen
  • Collaborating with other kitchen staff to ensure efficient and timely food service
  • Communicating with servers and supervisors regarding orders and any issues that may arise
  • Assisting with inventory and ordering supplies as needed

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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