Restaurant Line Cook

New Haven, CT, USA|

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $17.75 - $23.75

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Career development opportunities

flexible scheduling

Job Description

The Madison Beach Hotel, a distinguished hospitality establishment, is renowned for offering exceptional lodging experiences combined with gourmet dining options. Situated in an impeccable beachfront location, the hotel caters to both leisure and business travelers, emphasizing quality service and curated culinary delights. Known for its luxurious accommodations and distinct ambiance, The Madison Beach Hotel continually strives to exceed guest expectations by delivering superior hospitality. The hotel prides itself on creating a work environment that values teamwork, professionalism, and continuous growth among its staff members. As part of the esteemed Distinctive Hospitality Group, the hotel is committed to fostering an inclusive... Show More

Job Requirements

Professional culinary experience with a minimum 2 years grill and sauté experience
High school diploma or equivalent
Clear understanding of menu items
Strong knowledge of various cooking methods, food items, equipment, etc.
Ability to multi task in high volume kitchen

Job Qualifications

Professional culinary experience with a minimum 2 years grill and sauté experience
High school diploma or equivalent
Culinary degree preferred
Clear understanding of menu items
Strong knowledge of various cooking methods, food items, equipment, etc.
Ability to multi task in high volume kitchen