Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
The Historic Davenport Hotel, Autograph Collection, is a prestigious and iconic hotel situated in Spokane, Washington. Known for its rich history, stunning architecture, and luxurious amenities, the hotel stands as a landmark in the hospitality industry. It attracts a diverse clientele, including both business and leisure travelers, providing them with a bridge to the past through its elegant design while offering modern comforts and exceptional services. This hotel is part of the Davidson Hospitality Group, an award-winning full-service hospitality management company that oversees hotels, restaurants, dining, and entertainment venues across the United States. Davidson Hospitality Group is renowned for managing... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience as a line cook or in a similar role
- Knowledge of culinary techniques and ingredients
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Ability to work independently and as part of a team
- Ability to stand for extended periods of time
- Willingness to learn and take direction from senior chefs
Job Qualifications
- High school diploma or equivalent
- Previous experience as a line cook or in a similar role
- Knowledge of culinary techniques and ingredients
- Strong communication and interpersonal skills
- Ability to work independently and as part of a team
- Willingness to learn and take direction from senior chefs
Job Duties
- Prepare and cook a variety of dishes with precision and attention to detail
- Collaborate with the culinary team to develop new menu items and specials
- Maintain cleanliness and organization of the kitchen and workstations
- Ensure food quality and presentation meet high standards
- Follow recipes and cooking techniques to consistently deliver exceptional meals
- Adhere to food safety and sanitation regulations
- Work in a fast-paced environment while maintaining composure and efficiency
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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