Job Overview
Employment Type
Temporary
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.50
Work Schedule
Weekend Shifts
Benefits
Paid training
free uniforms
free park admission
FREE tickets for friends and family
employee-only ride nights
Employee-only game nights
food and merchandise discounts
Job Description
Worlds of Fun, located in Kansas City, is a vibrant amusement park operated by Six Flags Entertainment Corporation, which boasts 42 unique and exciting properties across North America. As a key player in the entertainment and hospitality industry, Worlds of Fun attracts millions of visitors annually, eager to experience thrilling rides, exciting games, and diverse dining options. The park’s commitment to delivering unforgettable guest experiences is reflected in every aspect of its operations, especially within its food service departments. Six Flags is renowned for creating a fun, dynamic work environment that welcomes individuals from various backgrounds and encourages professional growth... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a kitchen setting preferred but not required
- Ability to stand for long periods and work in a fast-paced environment
- Basic knowledge of cooking techniques and kitchen safety
- Ability to communicate effectively with team members and supervisors
- Flexibility to work variable shifts including weekends and holidays
- Must adhere to food safety and sanitation standards
Job Qualifications
- People who love helping others and support the needs of guests and associates
- Good judgement and a commitment to safety
- Ability to work and interact with people from diverse backgrounds
- Passion and excitement about Worlds of Fun
- Availability to include some weekdays, weekends, evenings, and holidays
Job Duties
- Measuring and preparing ingredients
- Cooking food items using grilling, sautéing, and frying techniques
- Following food safety and sanitation guidelines
- Maintaining cleanliness and organization of the kitchen
- Collaborating with other kitchen staff to ensure efficient and timely food service
- Communicating with servers and supervisors regarding orders and any issues
- Assisting with inventory and ordering supplies as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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