Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $45,900.00 - $58,500.00
Work Schedule
Standard Hours
Benefits
Opportunity for growth
Leadership development
Generous Paid Time Off
Free Shift Meals
Employee Discounts
Health Insurance
401(k) Plan
Employee assistance program
Relocation assistance
Job Description
Applebee's Neighborhood Grill + Bar, part of the Thrive Restaurant Group, is looking for a passionate and dedicated Kitchen Manager to join our team and help us love people with food in the neighborhoods we serve. We are a community-focused restaurant chain known for providing a warm, inviting environment where guests enjoy a variety of classic American dishes in a friendly and lively atmosphere. Thrive Restaurant Group operates with the core belief that everyone matters and the work experience should enrich people’s lives and contribute to their flourishing. With locations primarily in Tennessee, North Carolina, and South Carolina, we pride... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 2 years of kitchen management or supervisory experience
- Knowledge of food safety standards and regulations
- Strong organizational and leadership abilities
- Ability to work flexible hours including nights, weekends, and holidays
- Good physical stamina to handle kitchen demands
- Ability to pass background check
Job Qualifications
- Proven experience in kitchen supervision or management
- Strong leadership and communication skills
- Knowledge of food safety regulations and kitchen operations
- Ability to train and motivate team members
- Basic understanding of inventory and cost control
- High school diploma or equivalent
- Experience in a fast-paced restaurant environment preferred
Job Duties
- Manage kitchen staff and operations to ensure food quality and timely preparation
- Maintain high standards for food safety and cleanliness
- Oversee inventory control and cost management
- Train and mentor kitchen employees
- Collaborate with front-of-house management to optimize guest satisfaction
- Schedule kitchen staff and manage labor costs
- Implement and enforce company policies and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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