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Red Robin International, Inc. logo

Restaurant Kitchen Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Exact $68,800.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Uncapped bonus program
Referral bonuses
free shift meal
employee discount
Closed Holidays
growth opportunities
401k Retirement Plan

Job Description

Red Robin is a renowned high-volume, full-service restaurant chain celebrated for its laid-back atmosphere, uniquely quirky vibe, and commitment to creating memorable dining experiences. Known widely for its innovative and delicious burgers, Red Robin combines a passion for unbridled hospitality with a culture that values belonging, inclusivity, and diversity. The company thrives on delivering fun, connection, and generosity, offering guests not just meals but a vibrant, welcoming place to enjoy quality food and time with loved ones. With numerous growth opportunities and a strong commitment to employee well-being, Red Robin fosters an environment where team members can thrive and grow... Show More

Job Requirements

  • Must be 21 years of age
  • Reliable transportation
  • Open availability including nights, weekends, and holidays
  • Ability to motivate, inspire, and develop a team
  • Strong P&L knowledge
  • Able to obtain required certifications and permits
  • Working knowledge in Microsoft Excel, Outlook, and Word

Job Qualifications

  • Two years of management experience
  • Strong communication and leadership skills
  • Working knowledge of Microsoft Excel, Outlook, and Word
  • Ability to motivate and develop a team
  • Strong financial acumen and P&L knowledge
  • Open availability including nights, weekends, and holidays
  • Ability to obtain required certifications and permits

Job Duties

  • Ensure seamless day-to-day kitchen operations
  • Uphold company standards as a brand ambassador
  • Manage inventory and ordering
  • Oversee key profit and loss (P&L) lines
  • Foster a culture of continuous improvement
  • Inspire and develop a passionate team
  • Maintain compliance with health and safety standards

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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