Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $58,000.00 - $65,000.00
Work Schedule
Flexible
Benefits
Targeted 45-hour work weeks
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Quarterly bonus
employee discount
Free Shift Meals
vacation
Paid training
flexible schedule
Job Description
M.L.Rose Neighborhood Pub is a vibrant and rapidly expanding hospitality group based in Nashville, Tennessee. As a prominent player in the restaurant and bar industry, M.L.Rose prides itself on operating high-volume, scratch kitchens that serve quality food and beverages with a focus on craft beer and exceptional guest experiences. The company houses three distinct brands under its umbrella, each committed to creating an inviting neighborhood atmosphere where guests feel like they are part of a community. With a strong dedication to hospitality, M.L.Rose ensures that every element of their service—from the food to the ambiance to the team dynamics—is crafted... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in restaurant management
- Ability to work targeted 45-hour, 5-day work weeks
- Strong organizational and multitasking abilities
- Effective interpersonal and coaching skills
- Knowledge of budgeting and inventory management
- Commitment to company family values
- Passion for delivering quality guest experiences
Job Qualifications
- Prior restaurant management experience
- Proven track record in overseeing restaurant operations
- Strong leadership and team management skills
- Passion for craft beer
- Commitment to excellent guest service
- Ability to manage budgets and labor effectively
- Experience with inventory and ordering
- Excellent communication skills
Job Duties
- Driving sales and ensuring profitability
- Ensuring every guest has a food and beverage experience that’s consistent with our standards
- Learning about the wonderful world of craft beer
- Managing day-to-day restaurant operations
- Writing schedules and managing labor
- Handling inventory and ordering
- Budgeting and forecasting
- Coaching and developing staff
- Choosing beer for the rotating tap program (bar managers)
OysterLink lists restaurant, hotel, and hospitality jobs.
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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