Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
flexible scheduling
career advancement
Gym membership discounts
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain that has been delighting guests with vibrant Mexican cuisine and exceptional hospitality for over 40 years. Known for its lively atmosphere and flavorful dishes, On The Border has built a reputation as a place where people can come together to enjoy great food and create memorable experiences. The company is dedicated to fostering a positive work environment where employees feel valued and motivated to grow their careers. At On The Border, the commitment to 'Have Fun, Work Smart, Be the Best, and Make Money' reflects the core values... Show More
Job Requirements
- Must be at least 16 years of age
- availability for full-time or part-time work
- ability to work flexible schedules including nights, weekends, and holidays
- basic math and communication skills
- ability to stand for extended periods
- willingness to perform opening and closing duties
Job Qualifications
- High school diploma or equivalent preferred
- prior customer service or hospitality experience is a plus
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- friendly and energetic personality
- strong organizational skills
- team player with a positive attitude
Job Duties
- Greeting and seating guests in a timely manner
- managing restaurant waiting list during high volume times to accurately set guest expectations
- assisting in cleaning, clearing, and resetting tables for next guests
- performing opening and closing duties
- maintaining a welcoming environment for guests
- communicating effectively with team members
- ensuring smooth flow of restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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