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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $15.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement
Referral bonuses
team member dining program
flexible scheduling
competitive pay
Paid Time Off
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant brand known for its vibrant atmosphere and authentic Mexican cuisine. With a proud history spanning over 40 years, this company emphasizes bringing people together through great food and memorable dining experiences. On The Border fosters a culture where teamwork, fun, and efficiency are prioritized, creating a welcoming environment for both guests and employees alike. The restaurant embodies a passion for hospitality and sets a mission to Have Fun, Work Smart, Be the Best, and Make Money. Employees are encouraged to grow their careers through advancement opportunities and benefit from... Show More
Job Requirements
- Must be 16 years of age or older
- Availability to work flexible hours including evenings, weekends, and holidays
- Ability to stand for extended periods
- Dependable and punctual
- Willingness to learn and adhere to company policies and procedures
- Strong work ethic and positive attitude
- Ability to handle high-pressure situations gracefully
Job Qualifications
- High school diploma or equivalent preferred
- Prior hospitality or customer service experience advantageous but not required
- Excellent communication and interpersonal skills
- Ability to multitask and manage time efficiently
- Friendly and approachable demeanor
- Strong team player with a willingness to assist others
- Basic math skills for managing guest seating and waiting lists
Job Duties
- Greeting and seating guests in a timely manner
- Managing restaurant waiting list during high volume times to accurately set guest expectations
- Assisting in cleaning, clearing, and resetting tables for our next guests
- Performing opening and closing duties
- Maintaining a positive and energetic attitude to enhance guest experience
- Coordinating with servers and kitchen staff to optimize seating and service flow
- Providing exceptional customer service and answering guest inquiries
Job Qualifications
Experience
No experience required
Job Location
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