Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a well-established restaurant chain that has been delighting guests with its vibrant and unique dining experience for over 40 years. Known for combining excellent Mexican cuisine with a warm and lively atmosphere, this company values bringing people together in an environment where both guests and team members feel celebrated and engaged. The restaurant emphasizes its mission to Have Fun, Work Smart, Be the Best, and Make Money, fostering a workplace culture built around hospitality, enthusiasm, and growth. On The Border is not just a place to work; it is a place to... Show More
Job Requirements
- Must be at least 16 years of age
- ability to greet guests with a smile and positive attitude
- capable of managing waiting lists and seating guests effectively
- able to assist in maintaining cleanliness of dining areas
- availability for full-time or part-time shifts
- willingness to work flexible schedules including weekends and holidays
Job Qualifications
- Must be at least 16 years of age
- excellent communication and interpersonal skills
- ability to work efficiently in a fast-paced environment
- friendly and energetic personality
- prior experience in hospitality or customer service is a plus but not required
Job Duties
- Greeting and seating guests in a timely manner
- managing restaurant waiting list during high volume times to accurately set guest expectations
- assisting in cleaning, clearing, and resetting tables for the next guests
- performing opening and closing duties
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Job Qualifications
Experience
No experience required
Job Location
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