On The Border logo

On The Border

Restaurant Host - Hostess

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Work Schedule

Flexible
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Benefits

Health Insurance
career advancement
flexible scheduling
team member dining program
Referral bonuses
competitive pay
inclusive work environment

Job Description

On The Border Mexican Grill & Cantina is a vibrant and dynamic restaurant chain that has been delighting guests with its unique Mexican cuisine and festive atmosphere for over four decades. Known for its bold flavors and lively environment, On The Border has established itself as a favorite destination for families, friends, and food enthusiasts who want to experience authentic Mexican dishes paired with exceptional hospitality. The brand is deeply committed to creating a work culture where employees feel valued, encouraged, and motivated to grow professionally. This commitment to employee well-being and career advancement creates a workplace where team members... Show More

Job Requirements

  • Must be at least 16 years of age
  • Ability to work flexible hours including evenings, weekends and holidays
  • Strong customer service skills
  • Must be able to stand and walk for extended periods
  • Ability to communicate clearly and effectively
  • Willingness to perform opening and closing duties
  • Must be a team player

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in hospitality or customer service a plus
  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Energetic and positive attitude
  • Ability to multitask and handle stressful situations effectively
  • Reliable and punctual

Job Duties

  • Greeting and seating guests in timely manner
  • Managing restaurant waiting list during high volume times to accurately set guest expectations
  • Assisting in cleaning, clearing, and resetting tables for our next guests
  • Performing opening and closing duties
  • Ensuring a welcoming and friendly environment for all guests
  • Communicating effectively with team members to support smooth operations
  • Handling guest inquiries and requests promptly

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

OysterLink is a restaurant, hospitality, and hotel job platform.

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