Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Flexible Schedule
career advancement
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a vibrant and dynamic restaurant brand that has been serving up Mexican cuisine and hospitality for over 40 years. Known for its lively atmosphere and unique dining experience, On The Border combines great food with a passion for bringing people together. The restaurant prides itself on creating a friendly, energetic workplace where team members are encouraged to grow, have fun, and excel in their careers. At On The Border, the mission is clear: Have Fun, Work Smart, Be the Best, and Make Money. This commitment is reflected in the culture of the... Show More
Job Requirements
- Must be at least 16 years old
- ability to work in a fast-paced environment
- reliable and punctual
- able to stand for extended periods
- willingness to work flexible shifts
- excellent communication skills
- team-oriented mindset
Job Qualifications
- Minimum age of 16 years
- excellent interpersonal and communication skills
- friendly and outgoing personality
- ability to manage multiple tasks efficiently
- previous experience in customer service or hospitality preferred but not required
- strong work ethic and positive attitude
- ability to work flexible hours including nights, weekends, and holidays
Job Duties
- Greeting and seating guests in a timely manner
- managing restaurant waiting list during high volume times to accurately set guest expectations
- assisting in cleaning, clearing, and resetting tables for the next guests
- performing opening and closing duties
- maintaining a welcoming and organized host station
- communicating effectively with the rest of the team
- providing excellent customer service to enhance guest satisfaction
Job Qualifications
Experience
No experience required
Job Location
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