Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
competitive earning opportunities
flexible scheduling
health benefits
career advancement
team member dining program
Referral bonuses
Paid Time Off
Job Description
On The Border Mexican Grill & Cantina is a vibrant and energetic restaurant chain that has been serving authentic Mexican cuisine for over 40 years. Known for its unique atmosphere and commitment to bringing people together, On The Border offers a dynamic workplace where employees are encouraged to Have Fun, Work Smart, Be the Best, and Make Money. The company prides itself on creating a culture that values hospitality, teamwork, and career growth, making it a preferred choice for those seeking a fulfilling and engaging work environment in the restaurant industry.
As a Host at On The Border, ... Show More
As a Host at On The Border, ... Show More
Job Requirements
- Minimum age of 16 years
- ability to work flexible hours including weekends and holidays
- must have reliable transportation
- ability to maintain professional appearance and attitude
- willingness to learn and adapt
- strong work ethic
- good physical stamina
Job Qualifications
- Must be at least 16 years of age
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- friendly and outgoing personality
- prior customer service experience preferred
- ability to stand for extended periods
- teamwork and problem-solving skills
Job Duties
- Greeting and seating guests in timely manner
- managing restaurant waiting list during high volume times to accurately set guest expectations
- assisting in cleaning, clearing, and resetting tables for next guests
- performing opening and closing duties
- maintaining a clean and organized host stand
- communicating effectively with restaurant team members
- providing exceptional customer service
Job Qualifications
Experience
No experience required
Job Location
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