Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement
flexible scheduling
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a vibrant and dynamic restaurant chain that has been serving authentic Mexican cuisine for over 40 years. Known for its lively atmosphere and commitment to excellent hospitality, On The Border is dedicated to creating a space where employees and guests alike can enjoy memorable dining experiences. The company prides itself on bringing people together to have fun, work smart, be the best, and make money. This philosophy has helped On The Border build a team-oriented environment that fosters growth, development, and long-term career opportunities for its employees. As a nationally recognized brand,... Show More
Job Requirements
- Must be at least 16 years of age
- able to stand for extended periods
- reliable and punctual
- able to work flexible shifts including nights and weekends
- willing to follow all health and safety regulations
- possess basic math and reading skills
Job Qualifications
- Must be at least 16 years of age
- possess excellent interpersonal and communication skills
- ability to multitask and work efficiently in a fast-paced environment
- demonstrate a positive and energetic attitude
- willingness to work flexible hours including evenings, weekends, and holidays
- strong team player with a competitive spirit
Job Duties
- Greeting and seating guests in a timely manner
- managing restaurant waiting list during high volume times to accurately set guest expectations
- assisting in cleaning, clearing, and resetting tables for our next guests
- performing opening and closing duties
Job Qualifications
Experience
No experience required