Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement
Flexible Schedule
team member dining program
Referral bonuses
competitive pay
Paid Time Off
Job Description
On The Border Mexican Grill & Cantina is a vibrant and lively restaurant chain that has been a beloved dining destination for over 40 years. Known for its authentic Mexican cuisine and colorful atmosphere, On The Border has created a unique space where guests not only enjoy delicious food but also experience outstanding hospitality. The company is dedicated to bringing people together, making every dining moment memorable through a combination of great food, fun, and exceptional service. At On The Border, the mission centers around four core values: Have Fun, Work Smart, Be the Best, and Make Money, which drives... Show More
Job Requirements
- Must be at least 16 years of age
- Able to work flexible hours including evenings, weekends, and holidays
- Must possess excellent customer service skills
- Ability to stand for extended periods
- Must be punctual and reliable
- Positive and energetic personality
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or hospitality is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Positive attitude and team player
- Basic knowledge of restaurant operations
Job Duties
- Greet and seat guests in timely manner
- Manage restaurant waiting list during high volume times to accurately set guest expectations
- Assist in cleaning, clearing, and resetting tables for next guests
- Perform opening and closing duties
- Maintain a friendly and welcoming environment
- Assist staff as needed during peak hours
- Communicate effectively with team members and guests
Job Qualifications
Experience
No experience required
Job Location
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