Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Health Insurance
career advancement
flexible scheduling
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a well-established and vibrant restaurant chain known for its delicious Mexican cuisine and lively atmosphere. With over 40 years of experience, On The Border has built a reputation for creating a unique dining experience where guests can enjoy flavorful food in a fun and welcoming environment. The company's mission focuses on four key principles: to Have Fun, Work Smart, Be the Best, and Make Money. These values are deeply embedded in their culture, making it a desirable workplace for individuals who are passionate about hospitality and want to grow their careers in... Show More
Job Requirements
- Must be 16 years of age
- Can work full time or part time
- Must have a competitive spirit
- Ability to have fun while working
- Willingness to perform opening and closing duties
- Availability to work flexible shifts
- Ability to manage waitlists during busy periods
Job Qualifications
- Must be at least 16 years of age
- Previous experience in a customer service or hospitality role preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Friendly and energetic personality
- Ability to stand and walk for extended periods
- Positive attitude and team-oriented mindset
Job Duties
- Greeting and seating guests in timely manner
- Managing restaurant waiting list during high volume times to accurately set guest expectations
- Assisting in cleaning, clearing, and resetting tables for next guests
- Performing opening and closing duties
- Maintaining a clean and organized host station
- Providing excellent customer service and hospitality
- Communicating effectively with the restaurant team
Job Qualifications
Experience
No experience required
Job Location
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