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Nordstrom, Inc.

Restaurant Host - Bazille - Burlington

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
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Benefits

Medical
Vision
Dental
Retirement
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program

Job Description

Nordstrom, Inc. is a leading luxury department store chain renowned for its exceptional customer service, quality merchandise, and commitment to innovation. Founded in 1901, Nordstrom has grown into a premier retail destination with locations across the United States and Canada. The company prides itself on fostering an inclusive and supportive environment for both customers and employees, making it a sought-after employer within the retail and hospitality industry. Known for its extensive product offerings ranging from high-end fashion to beauty, home goods, and accessories, Nordstrom emphasizes personalized service and a customer-first approach in all aspects of its operations.

The Host/Ho... Show More

Job Requirements

  • High school diploma or equivalent
  • 1+ year experience in food service or hospitality preferred
  • Ability to communicate clearly and professionally with customers and coworkers
  • Ability to work flexible schedules
  • Food handler's card where required by local and state regulations

Job Qualifications

  • Strong communication skills
  • Ability to thrive in fast-paced environments
  • Ability to work flexible schedules
  • Food handler's card where required by local and state regulations
  • 1+ year experience in food service or hospitality preferred

Job Duties

  • Greet and seat customers quickly and in a professional manner
  • Share knowledge and enthusiasm about the restaurant's menu and products with customers
  • Assist with new employee training by positively reinforcing successful performance and offering assistance as needed
  • Support other areas of the restaurant as requested, such as answering telephones, completing financial transactions, stock work, cleanup and documentation
  • Adapt to varying schedules and hours based on business needs
  • Maintain clear and professional communication with customers and coworkers
  • Uphold restaurant standards and contribute to a positive dining environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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