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Hostess in Des Moines

Restaurant Host

Proudfoot & Bird

Restaurant Host

Des Moines, IA, USA|Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Work Schedule

Standard Hours
Flexible
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Benefits

inclusive work environment
Collaboration
flexibility
Fairness
Equal opportunity employer

Job Description

First Hospitality is a reputable hotel development, investment, and management company founded in 1985 and headquartered in Chicago. Known for its forward-thinking and strategic vision, First Hospitality focuses on creating value through excellence and innovation. The company prioritizes attracting and retaining a diverse, high-performing workforce where differences are respected and valued, enabling the delivery of superior service to its customers. First Hospitality fosters an inclusive work environment that encourages collaboration, flexibility, and fairness, reflecting its commitment to equal opportunity employment.

The role of a restaurant host within First Hospitality is a pivotal position in enhancing guest experiences at the com... Show More

Job Requirements

  • Ability to speak, read, write, and understand primary language(s) used in the workplace
  • able to stand, walk, grasp, bend, and pivot repeatedly
  • able to lift up to 30 pounds occasionally

Job Qualifications

  • Ability to speak, read, write, and understand primary language(s) used in the workplace
  • excellent communication and interpersonal skills
  • customer service experience preferred
  • ability to manage multiple tasks in a fast-paced environment
  • physical stamina to stand and walk for extended periods

Job Duties

  • Set up the restaurant and/or lounge area for service
  • stock all areas with necessary items, equipment, and tools, and manage stock throughout shift
  • provide each guest an individualized greeting using charisma and stylized communication
  • purposefully navigate and seat each guest with respect to individual requests
  • warmly accept telephone calls consistent with brand standards, thoughtfully listen to each guest inquiry, and provide accurate information or assistance
  • maintain cleanliness of restaurant spaces to be inviting and accommodating
  • effectively communicate with restaurant staff and management to ensure quality guest experiences and smooth restaurant operation
  • complete additional duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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