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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.50 - $16.80
Work Schedule
Flexible
Benefits
competitive pay
Paid Time Off
medical benefits
meal discounts
Employee Referral Program
Career growth opportunities
Flexible Hours
Job Description
Market Broiler is a well-established restaurant brand that began its journey in Riverside, California in 1989. Since then, it has grown to include multiple locations throughout the state, including Fremont, Huntington Beach, Orange, Ontario, Simi Valley, and Torrance. Known for its high-quality seafood offerings, the flagship location in Riverside has held the prestigious Best for Seafood title for over thirty years and was named the Best Restaurant in Riverside by local readers of the Riverside Press-Enterprise. Market Broiler prides itself on providing an exceptional dining experience that combines delicious food with a welcoming atmosphere, whether it be a casual neighborhood... Show More
Job Requirements
- Ability to work flexible hours including nights, weekends, and holidays
- Reliable transportation to and from work
- Legal authorization to work in the United States
- Good physical stamina
- Strong customer service orientation
- Ability to maintain a neat and professional appearance
- Willingness to undergo background checks and training
Job Qualifications
- High school diploma or equivalent preferred
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Positive attitude and eagerness to learn
- Basic knowledge of food service etiquette
- Prior experience in customer service roles is a plus but not required
- Ability to stand and walk for extended periods
Job Duties
- Greeting and seating guests promptly and courteously
- Managing reservation and waitlist systems efficiently
- Assisting guests with menu inquiries and general restaurant questions
- Coordinating with servers and kitchen staff to ensure timely service
- Maintaining cleanliness and organization of the host area
- Handling guest complaints or concerns with professionalism and care
- Supporting overall restaurant operations during peak hours
Job Qualifications
Experience
No experience required
Job Location
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