Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
free shift meal
Job Description
Noodles & Company is a well-established, multicultural restaurant chain known for its unique noodle dishes and diverse menu offerings. Founded on the principles of nourishment and inspiration, the company is deeply committed to fostering an inclusive and supportive environment for its employees as well as delivering exceptional dining experiences to its guests. Noodles & Company operates with core values that emphasize care, pride, passion, and love for life, creating a workplace culture that encourages team members—referred to as "noodlers"—to bring their authentic selves to work every day. Celebrating diversity is at the heart of Noodles & Company, making the chain... Show More
Job Requirements
- Must be at least 16 years of age
- ability to work nights, weekends, and holidays
- excellent guest service skills required
- ability to work in a fast-paced environment
- team oriented, adaptable, dependable, and strong work ethic
- ability to communicate effectively with guests and team members
Job Qualifications
- Excellent guest service skills
- ability to work in a fast-paced environment
- team oriented
- adaptable
- dependable
- strong work ethic
- effective communication skills with guests and team members
- ability to work nights, weekends, and holidays
- minimum age of 16 years
Job Duties
- Greet guests to make them feel comfortable and welcome
- take guests' food orders and handle cash and credit transactions
- follow Noodles & Company’s operational policies and procedures including cash handling and safety/security
- demonstrate knowledge of the brand and menu items
- serve food to guests in a courteous and timely manner
- quickly and accurately prepare food items including prep, noodles, salads, soups, sandwiches
- check food quality and food temperatures throughout the day to ensure freshness and safety
- follow sanitation and safety procedures including knife handling and kitchen equipment
- maintain cleanliness and organization throughout the restaurant including dining room, restrooms, kitchen, and prep areas
- effectively handle guest concerns and complaints
- work as a team to prepare the restaurant for each shift
- act with integrity, honesty and promote the culture of Noodles & Company
- maintain regular and consistent attendance and punctuality
- contribute to a positive team environment
- perform cook, cashier and/or server responsibilities as needed
- adhere to appearance standards
- enjoy free shift meal
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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