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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly pay
flexible schedule
shift meal discounts
family dining discount
best in class training
Continuous learning programs
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical Coverage
dental coverage
vision coverage
Champions of Hope program
Community involvement
charitable involvement
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
recognition programs
Slip Resistant Shoes Programs
Training Contests
Igniting Dreams Grant Program
Job Description
This restaurant is a well-established dining establishment known for creating memorable guest experiences and delivering exceptional customer service. As a key player in the hospitality industry, the restaurant prides itself on its welcoming atmosphere, high standards of service, and dedication to guest satisfaction. It offers a vibrant and inclusive workplace where all individuals are encouraged to apply, regardless of previous experience or background. The restaurant is committed to supporting its team members with comprehensive training programs and opportunities for growth within the company. It values flexible scheduling, competitive pay, and a variety of benefits that enhance both personal and professional... Show More
Job Requirements
- Must be at least 16 years of age or older as required by applicable law
- Possess excellent time management and organizational skills
- Demonstrate exceptional guest service skills and understanding of guest needs
- Be able to work flexible schedules
- Maintain a professional and welcoming demeanor at all times
Job Qualifications
- Must be at least 16 years of age or older as required by applicable law
- Possess excellent time management and organizational skills
- Demonstrate exceptional guest service skills
- Understand what it takes to fuel moments worth sharing
- We encourage individuals of all backgrounds to apply
- Previous experience is not required but is a plus
Job Duties
- Greet all incoming guests with enthusiasm and a welcoming attitude to start their experience off right
- Effectively manage the flow of traffic in the lobby and at the entrance
- Accurately handle and maintain the guest waitlist, quoting appropriate wait times
- Seat guests promptly and efficiently in designated sections, ensuring balanced distribution among servers
- Answer guest inquiries about the restaurant, menu, and wait times with courtesy and accuracy
- Assist the management team in monitoring dining room seating capacity and availability
- Maintain a clean and organized host/hostess station
- Uphold the company's commitment to providing superior guest service at all times
Job Qualifications
Experience
No experience required
Job Location
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