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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
weekly pay
flexible schedule
shift meal discounts
family dining discount
best in class training
Continuous learning programs
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical Coverage
dental coverage
vision coverage
Community & Charitable Involvement
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
recognition programs
Slip resistant shoes program
Training Contests
Igniting Dreams Grant Program
Job Description
The hiring establishment is a well-known restaurant that prioritizes creating memorable dining experiences for its guests. This restaurant is dedicated to delivering exceptional service and maintaining a welcoming atmosphere for all patrons. As an integral part of the hospitality industry, the restaurant prides itself on its commitment to quality, guest satisfaction, and a friendly environment that invites both new and returning guests to enjoy their time within its doors. With a focus on teamwork, continuous learning, and development, this establishment offers great opportunities for growth within the company and aims to cultivate a positive workforce that values each employee's contribution.Show More
Job Requirements
- Must be at least 16 years of age or older as required by applicable law
- Excellent time management and organizational skills
- Exceptional guest service skills
- Ability to handle multiple tasks in a fast-paced environment
- Strong interpersonal and communication skills
- Availability to work flexible shifts
- Willingness to maintain a clean and organized work station
Job Qualifications
- Must be at least 16 years of age or older as required by applicable law
- Possess excellent time management and organizational skills
- Demonstrate exceptional guest service skills
- Understand what it takes to fuel moments worth sharing
- Ability to work effectively in a team environment
- Strong communication skills
- Enthusiastic and friendly demeanor
Job Duties
- Greet all incoming guests with enthusiasm and a welcoming attitude to start their experience off right
- Effectively manage the flow of traffic in the lobby and at the entrance
- Accurately handle and maintain the guest waitlist, quoting appropriate wait times
- Seat guests promptly and efficiently in designated sections, ensuring balanced distribution among servers
- Answer guest inquiries about the restaurant, menu, and wait times with courtesy and accuracy
- Assist the management team in monitoring dining room seating capacity and availability
- Maintain a clean and organized host/hostess station
- Uphold the company's commitment to providing superior guest service at all times
Job Qualifications
Experience
No experience required
Job Location
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