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Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Benefits
Aggressive compensation
bonus potential
on-going performance evaluations
Competitive medical, dental and vision benefits
Job Description
Our company is an Atlanta-based leader in the quick service restaurant (QSR) industry with over 3,000 franchised and company-owned restaurants internationally. We pride ourselves on being like family, treating all team members with respect and fostering a welcoming and supportive workplace environment. We operate a highly recognized and fast-growing QSR chain that is passionate about delivering quality food and exceptional customer service to guests. With a commitment to operational excellence and strong leadership, we strive to maintain top standards in all of our locations.
We are currently seeking a dynamic Restaurant General Manager to join our team in Texarka... Show More
We are currently seeking a dynamic Restaurant General Manager to join our team in Texarka... Show More
Job Requirements
- Minimum of 2 years quick service restaurant management experience
- willingness to work weekends and evenings
- strong interpersonal and leadership skills
- commitment to upholding company standards and policies
- excellent communication skills
- ability to foster a positive work environment
Job Qualifications
- The Restaurant General Manager must have at least 2 years or more QSR management experience
- The Restaurant General Manager must work weekends as well as evenings
- Our Restaurant General Manager should have a passion and desire to serve others and provide true hospitality
- The Restaurant General Manager must represent the company outside the work environment and be a true brand representative
Job Duties
- Job Description: The Restaurant General Manager will maintain accountability for a profitable operation of the restaurant, provide consistent customer service to all guests, oversee maintenance of restaurant quality, provide leadership and development of team members, and maintain an environment of trust, credibility, dignity and respect
- The Restaurant General Manager exercises independent judgment and sets the standard in the day-to-day performance of job duties
- He/she would ensure that company policies and procedures are implemented and maintained consistently
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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