Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $95,000.00 - $100,000.00
Work Schedule
Standard Hours
Benefits
Health benefits package
401k with Matching
Paid Time Off
on-site parking
Complimentary dry cleaning
Cell phone reimbursement
commuter reimbursement program
Home and restaurant discounts
Career growth opportunities
recognition programs
on-demand pay
education assistance program
Job Description
The Edgewater is Seattle's only over-water hotel, renowned for its unique blend of rock'n'roll history and Pacific Northwest luxury. As part of Noble House Hotels and Resorts, a distinguished collection of exclusive hotels, resorts, and adventures, The Edgewater offers guests an exceptional hospitality experience steeped in local character and charm. This iconic hotel is located in downtown Seattle and is celebrated for its striking views of Elliott Bay, world-class amenities, and commitment to providing memorable stay experiences. Noble House Hotels and Resorts prides itself on its philosophy of location, distinction, and soul, fostering environments that are not one-size-fits-all but instead... Show More
Job Requirements
- Requires 5 to 7 years of experience in restaurant management
- WSET or CMS certifications required
- Must be certified in ServSafe Management certification course
- Must hold current Washington State food handler card and Washington State Mixologist license
- Must maintain CPR/First Aid certification
- Proficient in food planning and preparation, purchasing, sanitation, security, company policies, personnel management, recordkeeping, and report preparation
- Strong working knowledge of Microsoft Office
- Possess strong math skills and able to operate inventory, purchasing, and reservation systems
- Experience with Craftable, Avero, Acumatica, Resy, Micros a plus
- Demonstrates team management, delegation, issue resolution, and coaching skills
- Ability to interact with others in a friendly, enthusiastic, and outgoing manner
- Ability to take direction
- Ability to work in a team environment
- Ability to work calmly and effectively under pressure
- Comfortable with fluctuating priorities and new initiatives
- Ability to prioritize tasks and needs without direct supervision
Job Qualifications
- 5 to 7 years of experience in restaurant management
- WSET or CMS certifications required
- ServSafe Management certification, current Washington State food handler card, and Washington State Mixologist license
- CPR/First Aid certification
- Strong knowledge of food planning, preparation, purchasing, sanitation, security, policies, personnel management, recordkeeping, and reporting
- Proficient with Microsoft Office
- Experience with Craftable, Avero, Acumatica, Resy, Micros preferred
- Demonstrates team management, delegation, issue resolution, and coaching skills
- Ability to interact in a friendly, enthusiastic, and outgoing manner
- Ability to take direction and work effectively in a team environment
- Ability to work calmly under pressure and handle fluctuating priorities
Job Duties
- Align business operations with the mission, values, and vision of The Edgewater Hotel
- Collaborate with senior leaders and internal partners to ensure cohesive restaurant management
- Develop and implement training programs to mentor and coach staff
- Supervise day-to-day activities of restaurant managers and service staff
- Prepare and complete operational action plans focusing on production, quality, and customer service standards
- Manage financial objectives through forecasting, scheduling expenditures, and variance analysis
- Oversee bar menu planning, inventory, ordering, and cost control
- Collaborate with Chef and back-of-house staff to maintain seamless service
- Promote safety and sanitation standards, inspecting food handling practices
- Plan, promote, and facilitate meetings to ensure clear communication
- Serve as manager or FOH lead in the absence of the restaurant management
- Market the restaurant in conjunction with marketing and senior leadership teams
- Make staffing decisions including hiring, scheduling, promotion, and discipline
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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